9:30a- Silk flower arranging

San Diego designer Ann DeGeorgio.

10:30a- Healthy eating & Tallgrass Beef with Bill Kurtis

Discover the grass-fed beef revolution for yourself with Bill Kurtis, author of The Prairie Table Cookbook and founder of Tallgrass Beef Company. Freerange, grass-fed cattle produce meat that consistently tastes better and is better for you. Signed books will be available.

11:30a- Spring container design

Sandy Wentworth, Proven Winners

12:30p- Floral design

Peter Kingston, Tulipiafloral Design • A fresh, modern approach to flowers

All day- Silk flower arranging

Work 1-on-1 with San Diego designer Ann DeGeorgio

1:30p- Cooking with fresh herbs

Connie Fairbanks, author of Scratch That ™ Seasonal Menus and Perfect Pairings, will lead a workshop on growing and cooking with fresh herbs — “to improve flavor of homemade meals, your food will taste better overnight.” Signed books will be available.

2:30p- Spring container design

Sandy Wentworth, Proven Winners

3:30p- Planting Spring bulbs for Summer blooms

Richard Walsh, DeVroomen Holland

4:00p- Floral design

Peter Kingston, Tulipiafloral Design • A fresh, modern approach to flowers

All day- Refreshments

Fresh, creative catering by Limelight, specializing in local, organic &
minimally-processed foods